Franciacorta Gemmae Biologic Blanc de Blanc Denomination of controlled and guaranteed origin

Types of grapes: Chardonnay 100% Made exclusively with our organic grapes picked by hands.

Wine-making process: Soft pressing of grapes, fermentation in steel vats and small oak casks at controlled temperature, after which wine is kept in contact with the yeasts by batonnage (stirring). Successively the Franciacorta wine is prepared for drafting and re-fermentation in the bottle where it is aged on the yeasts for 24 months.

Time on yeasts in bottle: 24 months

Sugar: g/l 6

Serving temperature: 8°

Alcoholic content: 12,5°